old-fashioned coca-cola pork loin recipe

Cook on low 8 hours or high for 4. 2 tablespoons balsamic vinegar.


Glazed Coca Cola Pork Loin Roast Wildflour S Cottage Kitchen

Allow 30 to 40 minutes per pound for roasting so for a 5 pound loin roast you would be roasting for about 2-12 to 3 hours.

. Yes Southerners like to cook with cola - which of course includes things like 7-up and Dr Pepper and root beer of course -. Pork loin roast boned Coca-Cola SauceGlaze. ½ cup dark brown sugar.

Place pork roast in a large Dutch oven or roasting pan. ½ tsp dry mustard. 2 tbsp Balsamic Vinegar.

2 cloves garlic minced. 1 cup Coca-Cola. 1 cup brown sugar.

Set the plastic bag in a serving bowl large enough to steady the roast and keep the marinade ingredients from spreading away from the. Rub the roast with olive oil. Before serving dump liquid from crockpot into a pot.

Cover and simmer your basting mixture for about 30 minutes until it gets a bit syrupy. Sweet aged balsamic vinegar 13 cup Coca-Cola 1 tsp. Combine all the ingredients except for the meat to form a marinade.

Insert roast meat thermometer so the bulb is centered in the thickest part. Combine all marinade ingredients except for the meat. 1 cup brown sugar 1 tablespoon cornstarch 12 teaspoon dry mustard 2 tablespoons butter 13 cup balsamic or red wine vinegar 23 c.

Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds. Touch device users can explore by touch or with swipe gestures. Sweet aged balsamic vinegar 13 cup Coca-Cola 1 tsp.

During last 12 hour of cooking time brush on the glaze. 5 pounds pork loin roast boned. Bring your mixture to a boil.

Old South Coca-Cola Pork Loin Just Cook Well. Dry mustard oil dry mustard dark brown sugar ginger balsamic vinegar and 15 more. Roast in a slow 325 degree preheated oven until the thermometer registers to 175 degrees.

Kosher salt 18 tsp. Do not add water. Roast in a slow 325 degree preheated oven until the thermometer registers to 175 degrees.

Butter 12 cup dark brown sugar 12 Tbl. Dry mustard 3 Tbl. 2 cloves garlic minced.

Bring mixture to a boil. Set the pork roast in a plastic bag with a zip-type seal pour in the marinade and seal the bag. Coarse ground black pepper.

To make basting mixture pour Coca Cola in a saucepan with chopped onions and peppers and 1 tablespoon of Montreal Chicken Seasoning. Ketchup or your favorite barbecue sauce 18 tsp. Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds.

Dry mustard 3 Tbl. Sprinkle all sides with salt and pepper. Coarse ground black pepper.

12 cup dark brown sugar. 5 pound boneless pork loin. Heat oven to 500F.

Coca Cola barbecue sauce center cut pork loin chops. Stir gently while boiling for about 2 minutes. Ketchup or your favorite barbecue sauce 18 tsp.

Coca-Cola sea salt and freshly ground pepper to taste. To the remaining juices add salt and pepper to taste and a dash of Kitchen Bouquet. When your basting mixture is ready wash your pork loin then sprinkle.

While you make the sauce listen closely to the sounds you hear coming from the oven. 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds pork loin roast boned rolled Directions. Remove a cup of the liquid and add corn starch to thicken.

Kosher salt 18 tsp. Slow Cooker Cola Pork Roast. 2 tablespoons Worcestershire sauce.

Rub the roast with salt and pepper then place it in the crockpot. 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds pork loin roast boned. ⅓ cup Balsamic Vinegar.

This pork roast uses that same combination of good ole cola soft drink and dry onion soup mix we love on a beef roast and the same as that beef roast that is so delicious so is a pork loin done the same way. If you prefer you can just as easily cook on the grill or in the smoker. 2 tbsp Dijon mustard.

When the auto-complete results are available use the up and down arrows to review and Enter to select. 1 tablespoon dry mustard. 5-pound pork loin roast.

2 cloves garlic minced. Allow 30 to 40 minutes per pound for roasting so for a 5 pound loin roast you would be roasting for about 2-12 to 3 hours. 14 cup soy sauce.

2 tablespoons Dijon mustard. Old South Coca-Cola Pork Loin November 21 2020 Sara Lilian Smoked pork is a big favorite with most lovers of Southern food and hubby and I make it quite often. Butter 12 cup dark brown sugar 12 Tbl.

12 cup dark brown sugar. 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds pork loin roast boned rolled. Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds.

For the Pork Loin. Old South Coca-Cola Pork Loin. Place the roast in the oven.

Crockpot BBQ Coca-Cola Pork Chops. 2 tbsp Worcestershire Sauce. 1 tbsp dry mustard.

Add soup mix and coke. 1 cup Coca-Cola.


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